Most of our wines are made from organically grown grapes. We think that the quality of a wine is determined in the vineyard and for this reason we have worked…
We're waiting for you at Vinitaly in 2023, from April 2 to 5 in Verona, to let you taste our newly released wines, at our booth P1, Hall 10!
We’re waiting for you at ProWein 2023, from March 19 to 21 in Düsseldorf, to let you taste our newly released wines, at our booth 15B03!
Barolo: a tale of love and passion
The history of Barolo is underpinned by a tale of love, loss, and uprising: it begins with the marriage of Carlo Tancredi Falletti, the last marquess of the village of…
The Vinum is going to Moscow on 14 November 2016! Our excellences are going to capture the Russian market!
Wine & Health
Drink a good glass of wine, in moderation, it's not only a pleasure, but also prolongs life and reduces the risk of developing various diseases. Many scientific studies and epidemiological…
The legend of Chianti
"The Chianti holds the primacy of the most famous wine in the world, even more than the Champagne and Bordeaux," wrote Burton Anderson, a famous American journalist and wine expert.…
Vinitaly 2016 | The 50th Anniversary
We are waiting for you at Vinitaly from April, 10 to April, 13! Come and visit our stand P1, Hall 10!
Bluefin tuna burger
Bluefin tuna | spirulina | porcini | black carrot | sweet potato| nuts Suggested pairing: The Vinum Cerasuolo d'Abruzzo DOP Preparation time: 25 minutes Ingredients (for 4 persons): For bluefin tuna burgers: Bluefin tuna (400 gr)…